Alan3413
Ultimate Member
- Mar 4, 2013
- 17,248
Liver with some fava beans and a nice Chianti.
Had to google that! Was not a thing in western PA 30 years ago. Look to be the original sliders.Haha! At that point, a bag of Little Taverns would have been a wet dream!
"Buy'em by the Bag!"Had to google that! Was not a thing in western PA 30 years ago. Look to be the original sliders.
Growing up in Chicago we were surrounded by White Castles. You had to travel a bit to hit a Steak 'n Shake, though. Whenever I'm there I seek them out. Culvers is good too, but they switched the fried cheese curd coating from batter to breading, which I don't care for. Also, my brother and I, neither of us being big eaters, still managed to spend a combined $38 on a simple burger for each, curds, fries and shakes. Prices are out of control.Haha! At that point, a bag of Little Taverns would have been a wet dream!
I just came here to post the same thing.
HAGGIS IS MY LOVE. I took a trip to scotchland in 2019 and ate is as much as I possibly could.
Here's a burger with haggis and bacon on it. It was delicious.
Here's pizza with haggis on it. It was DELICIOUS.
Haggis and cheese sammie. ALSO DELICIOUS.
Haggis mac and cheese!? DELICIOUS
Haggis, neeps, and tatties?! I GOT YOU. Freakin DELISH
HAGGIS NACHOS. BRUH. BRUUUUUH. Deliciousness.
Know what goes great with haggis nachos?! FRIED. HAGGIS. BALLS. Bro, the only balls you'll love to have in your mouth, guaranteed.
Grilled cheese would be great with haggis. DONEZO.
And a straight up bowl of haggis cus this spot in Nairn had run out of scotch eggs. The scotch eggs were so good in 2017, I went back in 2019
PLEASE. If your dream is to have haggis, go visit scotland and get some. Or visit the brittish embassy on burns night in DC cus they have haggis there. I know. I've had it lol. (it's illegal in the states otherwise since 1971, thanks to being made with sheeps pluck)