To each his own Paul but I'll stick with the flat kind with gills.I must be tired....I was thinking you'd need a hell of a tackle for this kind of Flounder....
Almost always with a light bredding of cracker meal (crushed saltines) and some salt and pepper. Fried till golden. Sometimes, but seldom they are stuffed with crab and baked.Those look awesome, how did you cook them?
Almost always with a light bredding of cracker meal (crushed saltines) and some salt and pepper. Fried till golden. Sometimes, but seldom they are stuffed with crab and baked.
Love me some flounder! Nice haul.
Going out on a charter boat this weekend hopefully to get some trophy Rock!
My favorite way to cook my favorite fish.
18.5" and 4 per person. Last year it was 19" and 5 per person.That's awesome. I love flounder. What's the minimum size for keepers?
Fishing has been slow but there are nice fish out there right now. More mid 30's than true trophys but you should have some action.
18.5" and 4 per person. Last year it was 19" and 5 per person.
Yup,,, but every year the min. crept up, so did the catch - and now those 18.5" ers are sweet. No way it's ok to keep a 14"er. Too small, except for commercial fisherman - go figure....The minimum lenth was like 13".